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The Resource Nutrition and HIV, edited by Vivian Pribram

Nutrition and HIV, edited by Vivian Pribram

Label
Nutrition and HIV
Title
Nutrition and HIV
Statement of responsibility
edited by Vivian Pribram
Contributor
Subject
Language
eng
Cataloging source
DNLM/DLC
Dewey number
362.196/9792
Illustrations
illustrations
Index
index present
LC call number
RC606.6
LC item number
.N877 2011
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/relatedWorkOrContributorName
Pribram, Vivian
http://library.link/vocab/subjectName
  • AIDS (Disease)
  • HIV Infections
  • Health behavior
  • Nutritional Physiological Phenomena
Label
Nutrition and HIV, edited by Vivian Pribram
Instantiates
Publication
Bibliography note
Includes bibliographical references and index
Contents
  • Introduction to human immunodeficiency virus -- Introduction to nutrition and HIV -- Malnutrition, infant feeding, maternal and child health -- Paediatric nutritional screening, assessment and support -- Adherence, symptom management, psychological aspects and multidisciplinary care of children with HIV -- Healthy eating, prevention and management of obesity and long-term complications in children -- Decreased nutritional status and nutritional interventions for people living with HIV -- Nutritional screening and assessment -- Symptom control and management -- The nutritional management of complications associated with HIV and antiretroviral therapy -- Community interventions in resource limited settings --
  • Medications, adherence and interactions with food -- Healthy eating and well-being -- Exercise and physical activity and long-term management of HIV -- Mental health -- Complementary and alternative medicine -- Food and water safety -- The nutritional management of patients living with tuberculosis and HIV co-infection -- The nutritional management of patients living with HIV and renal disease -- The nutritional management of patients living with HIV and liver disease -- Critical care, respiratoryand multi-organ failure -- Nutritional management of patients living with HIV and cancer -- Nutrition and end of life care
Control code
ocn540015645
Dimensions
25 cm.
Extent
xvii, 508 p.
Isbn
9781405182706
Isbn Type
(pbk. : alk. paper)
Lccn
2010007738
Other physical details
ill.
System control number
(OCoLC)540015645
Label
Nutrition and HIV, edited by Vivian Pribram
Publication
Bibliography note
Includes bibliographical references and index
Contents
  • Introduction to human immunodeficiency virus -- Introduction to nutrition and HIV -- Malnutrition, infant feeding, maternal and child health -- Paediatric nutritional screening, assessment and support -- Adherence, symptom management, psychological aspects and multidisciplinary care of children with HIV -- Healthy eating, prevention and management of obesity and long-term complications in children -- Decreased nutritional status and nutritional interventions for people living with HIV -- Nutritional screening and assessment -- Symptom control and management -- The nutritional management of complications associated with HIV and antiretroviral therapy -- Community interventions in resource limited settings --
  • Medications, adherence and interactions with food -- Healthy eating and well-being -- Exercise and physical activity and long-term management of HIV -- Mental health -- Complementary and alternative medicine -- Food and water safety -- The nutritional management of patients living with tuberculosis and HIV co-infection -- The nutritional management of patients living with HIV and renal disease -- The nutritional management of patients living with HIV and liver disease -- Critical care, respiratoryand multi-organ failure -- Nutritional management of patients living with HIV and cancer -- Nutrition and end of life care
Control code
ocn540015645
Dimensions
25 cm.
Extent
xvii, 508 p.
Isbn
9781405182706
Isbn Type
(pbk. : alk. paper)
Lccn
2010007738
Other physical details
ill.
System control number
(OCoLC)540015645

Library Locations

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      41.055678 -73.539133
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